Fresh Lachi Fish Delivery in Meerut — Boal / Malli Steaks
Original price was: ₹600.₹499Current price is: ₹499.
Fresh Lachi (Boal) fish in Meerut — cleaned, cut, and ready to cook. Single spine makes it easy to eat. Cut fresh after your order and delivered in 90 minutes.
- Single spine — easier to eat than Rohu or Catla
- Cleaned and cut before delivery — no mess at home
- Cut fresh after order — not pre-cut and sitting
- 90 minutes delivery across Meerut · ₹499 for 1 Kg.
Lachi fish — locally known in Meerut and UP as Boal fish or Malli
fish, and scientifically called Wallago attu — is a large freshwater
fish with a single central spine. Also searched as lachi machli or
laachi fish in the region. Alizo Foods delivers fresh lachi fish
(Boal/Malli steaks with head) in Meerut at ₹499 for 1 Kg,
with same-day home delivery across Meerut.
What is Lachi Fish?
Lachi fish — known in English as Boal or Wallago attu — is a large freshwater fish found across the rivers of UP and Bihar. It has a single central spine, which makes it easier to eat than most other fish. The meat is soft, cooks quickly, and produces a thick, rich curry.
Single bone
Easy to eat, no small bones
Pre-Cleaned & Cut
Ready for the kadhai on arrival
90 minutes Delivery
Fresh to your door in Meerut
Why fresh Lachi fish is hard to find in Meerut
In many Meerut homes, Boal fish is better known as lachi fish or
malli fish. Some people also search for it as lachi machli or
laachi fish — all the same freshwater fish, just different
spellings used across Meerut and UP.. If you have had it before, you already know why people wait for it. But finding it fresh — properly cleaned, no strong smell, ready to cook — is a different matter.
This fish is naturally slippery and difficult to cut at home. The skin is tough, the body is large, and without the right tools it turns into a messy job. Most people avoid buying it at the market for exactly this reason, even when they want it. The hassle puts them off before they have even started cooking.
The other issue is freshness. Lachi fish sold loose at the market is often pre-cut hours earlier and left sitting out. By the time it reaches you, the quality is not what it should be.
What you get when you order Lachi fish from Alizo
When you buy Lachi fish online in Meerut from Alizo Foods, the fish is cut fresh after your order is confirmed — not before. You get 750 grams per 1 kg.of Boal fish steaks including the head, cleaned properly and packed hygienically, so it reaches you without the slippery cutting mess or the market smell.
The Lachi fish price in Meerut at Alizo is ₹499 for 1 Kg. — weighed accurately and packed to standard. No undercutting on weight. If you want to compare what you are paying for across different types of fish and meat prices in Meerut, that is available on the prices page.
Lachi is also one of the few single bone fish available in Meerut — one central spine and that is it. If you or your family finds bony fish difficult to eat, Lachi is a better choice than Rohu, which has many small bones through the body.
How to cook Lachi fish
Lachi fish works best in a thick onion-tomato masala or a simple haldi-mirch gravy. When it cooks, the meat releases a natural richness that thickens the curry without much effort — the gravy gets a body that most other fish cannot match.
A light shallow fry also works well. The outside crisps up nicely while the inside stays soft and moist. Either way, the single spine makes eating straightforward.
Cooking notes
- Use medium flame — high heat breaks the pieces
- 10 to 12 minutes in curry is enough; do not overcook
- For fry: coat lightly in haldi and salt, shallow fry 4–5 minutes per side
- The head adds richness to the curry — keep it in while cooking
If you are looking for fresh fish home delivery in Meerut, Lachi is one of the better choices for a proper, filling curry meal. You can also browse all our fresh fish and seafood options in Meerut if you want to see what else is available before ordering.
Order fresh Lachi fish on WhatsApp
750g steaks · ₹499/kg · Cleaned & cut · 90 minutes delivery in Meerut
Lachi Fish at a Glance
| Local names | Lachi, Laachi, Lachi Machli, Boal, Malli |
|---|---|
| English / scientific name | Wallago attu (also called freshwater shark or helicopter catfish) |
| Type | Large freshwater catfish |
| Bones | One central spine, much easier to eat than Rohu or Catla |
| How it is sold | Cleaned and cut steaks, with head |
| Price | ₹499 per kg |
| What you receive | About 750 grams of steaks after cleaning and cutting |
| Cut fresh | Cut after you place your order |
| Delivery | Meerut, within 90 minutes |
| Best for | Thick onion-tomato masala curry, haldi-mirch gravy, light shallow fry (about 10 to 12 minutes on medium flame) |
| Food safety | FSSAI registered, Registration No. 22726676000111 |
| How to order | On this page or WhatsApp +91 7302884246 |
Frequently Asked Questions — Lachi Fish
What is Lachi fish called in English?
Lachi fish is commonly known as Boal fish in English, scientifically called Wallago attu. In different parts of India it is also called Malli fish. It is a large freshwater fish found in rivers across South Asia and is well known for its soft, rich meat.
Does Lachi fish have a lot of bones?
No — Lachi (Boal) fish has a single central spine, which makes it much easier to eat compared to fish like Rohu or Catla that have many small bones. This is why it is a preferred choice for families with children and elderly members who find bony fish difficult to eat.
What is the price of Lachi fish per kg in Meerut?
At Alizo Foods, fresh Lachi (Boal) fish is ₹499 per kg. After cleaning and cutting, you receive about 750 grams of steaks, including head. There are no extra preparation charges. Delivery in Meerut is within 90 minutes.
Can I order Lachi fish online in Meerut?
Yes. Alizo Foods offers fresh Lachi fish home delivery in Meerut within 90 minutes. You can place your order directly on this page or via WhatsApp at +91 7302884246. The fish is cut fresh after your order is confirmed and delivered hygienically packed to your doorstep.
How should I cook Lachi fish?
Lachi fish works best in a thick onion-tomato masala curry or a simple haldi-mirch gravy. Because the meat is soft and delicate, it cooks quickly on medium flame — around 10 to 12 minutes. Avoid overcooking as the pieces can break apart. A light shallow fry is also a good option, as the outside crisps nicely while the inside stays tender.
What is Malli fish called in English?
Malli fish is the same fish as Lachi and Boal. In English it is called Wallago attu, and it is also known as the freshwater shark or helicopter catfish.
Is Lachi fish the same as Boal fish?
Yes. Lachi, Laachi, Boal and Malli are different names for the same fish, Wallago attu. The name changes from region to region, so you may also see it written as lanchi, lachhi or lapchi.
Which has fewer bones, Lachi or Rohu?
Lachi. It has one central spine, while rohu and catla are carps with many small bones through the flesh. No fish is 100% bone free, so take care with the first bite when children are eating.
- SAME DAY DELIVERY
- HYGINIENICALLY PACKED
- STANDARD WEIGHT
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